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Envoltura de plástico y aluminio

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Reynolds Wrap
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$4.49
$7.29
$598.67/100 sq. ft.
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$599.00/100 sq. ft.
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Plastic Wrap And Foil

Storing and protecting your favorite foods can be tricky if you don't know which products to use. Thankfully, plastic wrap and aluminum foil are some of the most common and popular methods to keep your food fresh and protected. Each of these items has its own unique set of properties that makes it perfect for specific purposes. Check out this helpful guide that covers what you need to know about two American staples, plastic wrap, and foil.

Plastic Wrap For Cooking And Baking

Plastic wrap is a clear, thin, and pliable film that can be placed directly over food storage containers and bowls to keep the ingredients fresh. While this product is still popular today, it's not used as much for food storage as it is for cooking and preparing food. Here are some ways you can use plastic wrap to make cooking and baking a breeze:

  • When rolling out your favorite dough, place the dough between two layers of plastic wrap on your cutting board. This will keep the cutting board from getting dirty and will make everything easier to clean up.

  • Place some plastic wrap around your mixer to prevent food from flying out onto the counters. You can also do this with your food processor or blender.

  • If you like to make poached eggs, you can make them using plastic wrap. Create a plastic wrap pouch, put the egg inside, and then cook in boiling water. Snip open the top of the plastic wrap pouch to release the egg and enjoy it.

Aluminum Foil Tips And Tricks

Aluminum foil is definitely a staple that you'll find in almost every kitchen. This pliable metal is perfect for wrapping foods or keeping things fresh by placing a piece over bowls and containers. Here are some other ways you can use foil to make life easier in your home:

  • If you prefer to cook bacon in the oven, layer the baking sheet with foil for easy cleanup and less mess. Fold the foil into an accordion shape, and the grease will get caught in the ridges as the bacon cooks.

  • Use a piece of foil to create a "divider" in the center of your slow cooker so you can make two different meals or dishes at once.

  • You can make your own uniquely shaped baking pans by molding foil into your desired shape, then using a round springform pan to support it while your dessert bakes. For example, create a fun star-shaped pan made of foil, place it in a round metal pan, then fill your foil star with batter for a creative cake.

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