Ingredients for Pringles Lightly Salted Potato Crisps, 5.2 oz
Ingredients
Dried Potatoes, Vegetable Oil (Corn, Cottonseed, High Oleic Soybean, and/or Sunflower Oil), Degerminated Yellow Corn Flour, Cornstarch, Rice Flour, Maltodextrin, Mono- and Diglycerides, Salt, Wheat Starch.
Details for
Specifications
| Concern | Kosher |
|---|---|
| Product type | Chips |
| Quantity | 1-20 oz |