Ingredients for Milani Baked Blush

Ingredients
Talc, Mica, Dimethicone, Silica, Synthetic Fluorphlogopite, Simmondsia Chinensis (Jojoba) Seed Oil, Vitis Vinifera (Grape) Leaf Extract, Pseudozyma Epicola/Olive Fruit Oil Ferment Filtrate, Lauroyl Lysine, Cetearyl Ethylhexanoate, Caprylyl Glycol, Magnesium Aluminum Silicate, Tin Oxide, Calcium Sodium Borosilicate, Calcium Aluminum Borosilicate, Kaolin, Hexylene Glycol, Polysorbate 80, Sorbitan Oleate, Sorbitan Stearate, Polysorbate 20, Acrylamide/Sodium Acryloyldimethyltaurate Copolymer, Octyldodecyl Stearoyl Stearate, Nylon-12, Isopropyl Palmitate, Tocopheryl Acetate, Isohexadecane, Water / Aqua / Eau, Propanediol, Phenoxyethanol, Sodium Dehydroacetate, Titanium Dioxide (CI 77891), Iron Oxides (CI 77491, CI 77492, CI 77499), Red 7 (CI 15850), Ultramarines (CI 77007).
Product Details
Details for
Specifications
| Color | Pink |
|---|---|
| Form | Pressed powder |
| Makeup coverage | Highlights |
| Makeup finish | Shimmer |
| Product type | Blush |
| Skin type | All skin types |