Ingredients for Rachael Ray Nutrish Soup Bones With Real Chicken & Veggies
How to get it
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Ingredients
Active Ingredients:WHEAT FLOUR, VEGETABLE GLYCERIN, RICE SYRUP, POTATO STARCH, WHEAT GLUTEN, GROUND RICE, CHICKEN MEAL, CHICKEN, DRIED PLAIN BEET PULP, CHICKEN FAT (MIXED TOCOPHEROLS USED AS A PRESERVATIVE), CARROTS, GELATIN, NATURAL FLAVOR, PEAS, CALCIUM CARBONATE, PHOSPHORIC ACID, MONOSODIUM PHOSPHATE, POTASSIUM SORBATE (USED AS A PRESERVATIVE), TAPIOCA, TITANIUM DIOXIDE (COLOR), CITRIC ACID (USED AS A PRESERVATIVE), MIXED TOCOPHEROLS (USED AS A PRESERVATIVE), IRON OXIDE (COLOR), ROSEMARY EXTRACT.
Inactive Ingredients:Wheat Flour, Vegetable Glycerin, Rice Syrup, Potato Starch, Wheat Gluten, Ground Rice, Chicken Meal, Chicken, Dried Plain Beet Pulp, Chicken Fat (Mixed Tocopherols Used as a Preservative), Carrots, Gelatin, Natural Flavor, Peas, Calcium Carbonate, Phosphoric Acid, Monosodium Phosphate, Potassium Sorbate (Used as a Preservative), Tapioca, Titanium Dioxide (Color), Citric Acid (Used as a Preservative), Mixed Tocopherols (Used as a Preservative), Iron Oxide (Color), Rosemary Extract
Inactive Ingredients:Wheat Flour, Vegetable Glycerin, Rice Syrup, Potato Starch, Wheat Gluten, Ground Rice, Chicken Meal, Chicken, Dried Plain Beet Pulp, Chicken Fat (Mixed Tocopherols Used as a Preservative), Carrots, Gelatin, Natural Flavor, Peas, Calcium Carbonate, Phosphoric Acid, Monosodium Phosphate, Potassium Sorbate (Used as a Preservative), Tapioca, Titanium Dioxide (Color), Citric Acid (Used as a Preservative), Mixed Tocopherols (Used as a Preservative), Iron Oxide (Color), Rosemary Extract